Law of International Trade in Agricultural Products, From GATT 1947 to the WTO Agreement on Agriculture
To this day, nations protect their agricultural trade in a variety of ways: through the limited quantitative restrictions and export quotas permitted under prevailing trade rules, through country-specific derogation in the form of waivers, or even through blatant violations of the General Agreement on Tariffs and Trade (GATT).
In fact, despite the general dramatic decline in tariffs in recent decades, the level of effective protection against the flow of agricultural trade has been steadily rising, almost entirely at the behest of developed countries and to the detriment of developing countries.
This book analyses the current realities and future prospects for global trade in agricultural products. It seeks to explain the real or apparent rationale behind the virtual exemption of agricultural trade from the operation of the law governing international trade in general, focusing on the GATT/WTO system but examining a variety of nation-source policy reasons that generate this crucial counter-current to the general sweep of trade liberalisation.
The issues and topics that arise in the course of the discussion include:
|Product Line||Kluwer Law International|
- General Introduction
- Market Access under the General Agreement
- Market Access under the Uruguay Round Agreement on Agriculture
- The Law of Export Subsidies in General
- Subsidies under the WTO: With Particular Emphasis on Export Subsidies
- Agricultural Export Subsidies under the Agreement on Agriculture: An Overview
- Commitments on Agricultural Export Subsidies
- Enforcement of the Export Subsidies Discipline
- The Law of Domestic Support in General
- Domestic Support under the Uruguay Round Agreement on Agriculture
- Trends and Perspectives in the Law of Agricultural Trade